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Southwestern Bean Salad
Prep Time
10 mins
Total Time
10 mins
  • 30 oz Pinto Beans
  • 15 oz Kidney Beans
  • 15 oz Corn
  • 7 oz Green Chiles
  • 12.5 Chicken Canned or Finely Shredded
  • 1/2 Cup Onion Chopped
  • 1 Cup Salsa
  • 1/2 Tbsp Chili Powder
  • 1/2 Tbsp Cumin
  1. Mix all of the ingredients together and enjoy!
  2. Let sit overnight for the best flavor.
  3. Enjoy as is or serve with additional ingredients: cheese, avocado, sour cream, green onions. Great for tacos, nachos, burritos, chips and dip, or even as it's own dish!
Recipe Notes

Change up the beans if you're not a fan of the ones we used!