Add more water to the glaze if it's too thick.
Skip the coating if you're looking for something similar to a plain cake donut.
For an easy way to get the toppings to stick, place the toppings on a plate or wax paper. Coat the donut and then flip upside down and press the top into the toppings to get them to stick.
We used almonds, coconut, and peanut butter brittle for our donut toppings - but the possibilities are endless! We plan to use sprinkles, chocolate chips, and pecans in the future.
Add a little bit of food coloring to the glaze or frosting for easy holiday themed donuts that are great year round.