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5 from 1 vote
Brown Bear Rice Krispie Treat
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins

This super simple bear dessert is crispy, chocolatey and peanut buttery - it doesn't get much better than that! Your whole family will want to make (and eat!) these cute Brown Bear Rice Krispie treats on a stick.

Course: Dessert
Cuisine: American
Keyword: Chocolate, Peanut Butter, Rice Krispie Treat
Servings: 8
Author: Ashley
  • 8 Kellogg's Rice Krispie Treats
  • 24 Brown M&M Candies
  • 12 oz Wilton Chocolate Candy Melts
  • 24 Peanut Butter Candy Melts
  • 16 Large Candy Eyes
  • 8 Popsicle Sticks
  1. Open the Rice Krispie Treats and discard the wrappers. Insert a popsicle stick into the base of each Rice Krispie Treat. Place the Rice Krispie Treats on a plate and in the fridge for 15 - 20 minutes.

  2. Pour the bag of the Wilton Chocolate Candy Melts into a microwave-safe dish. Heat in the microwave in 30 seconds increments, stirring until melted.

  3. Line a baking sheet with parchment paper.

  4. Remove the Rice Krispie Treats from the fridge. Use a spoon to coat each Rice Krispie Treat with the melted chocolate, allowing the excess chocolate drip back into the bowl. Once coated, place the Rice Krispie Treat on the lined baking sheet.

  5. Give the brown bear ears using two peanut butter candy melts. Then place the two large candy eyes.

  6. Give the brown bear a nose using one peanut butter candy melt and a brown M&M (adhere the brown M&M with a small amount of melted chocolate on the back).

  7. Repeat with all the brown bears.